Nestlé expands plant-based range with mince and new-recipe burger

Isotonic

Nestlé has today expanded its plant-based food range in Europe with its new ‘cook from raw’ Garden Gourmet plant-based mince. It is also introducing a new and improved version of its Garden Gourmet plant-based burger.

The move comes as people continue to look at different ways to balance their protein intake and lower the environmental footprint of their diets. Nestlé is committed to offering a wide range of plant-based products that taste great and offer people new veggie food experiences.

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